The Most Wondrous Plantain Recipes
Plantain is one of the most beloved foods in the Caribbean and, unsurprisingly so, in the Dominican Republic too. We love it so much that we have made platano the representation of our "dominicanidad". #PlatanoPower is our new motto. These are all great plantain recipes – most with video – and all of our favorites, like tostones, fritos maduros, mofongo, pasteles, and (of course!) mangú. Don't miss our How to Peel Plantains tutorial with step-by-step photos and video, and our Complete Guide to Plantains.
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Mangu (Dominican Mashed Plantains)
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Pastelón de Plátano Maduro (Ripe Plantain Casserole)
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Sancocho Dominicano (Meat and Roots Stew)
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Classic Mofongo Recipe & Video (Fried Plantain Mash)
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Platanos Maduros Fritos (Easy Fried Sweet Plantains)
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Pasteles en Hoja (Plantain and Beef Pockets)
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Tostones (Crispy Twice-Fried Plantains)
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Vegan "Sancocho" (Root Stew)
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Tostones Rellenos (Avocado & Shrimp Plantain Cups & 7 Versions)
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Cheese-Crusted Ripe Plantain Balls
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Plátanos al Caldero (Caramelized Ripe Plantains)
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Aguají: Sopa de Plátano (Roasted Plantain Soup)
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Dominican Mofongo (Mofongo with Roasted Plantains)
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Mofonguitos Maduros (Ripe Plantain Cups w. Spicy Chicken)
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Keto Dominican Breakfast
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Piononos de Plátanos Maduros (Ripe Plantain Rolls)
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Canoas de Plátano Maduro (Meatless Ripe Plantain Boats)
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Mofongo de Camarones (Shrimp Mofongo)
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Oven and Air Fryer Tostones
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"Sancocho" de Mariscos (Shellfish Stew)
