Recipes

Stuffed Chicken Breasts

Ensalada de Aguacate (Avocado Salad)

Higado Encebollado (Liver with Onions)

Jugo de Cereza Dominicana (Acerola Cherry Juice)

Grilled Shrimp and Mango Salad

Yaroa Mixta (Dominican Loaded Fries)

Sour and Sweet Pork with Pineapple

Chickpea and Zucchini Blossom Salad

Spicy Beef with Peppers and Orange

Palmito Guisado (Stewed Heart of Palm)

Canelones (Cannelloni Filled with Ricotta and Spinach)

Day-Old Bread and Cheese Breakfast Casserole

Sweet Auyama (Pumpkin) Bread

Easy, Quick Pork Escalopes

Bacalao con Huevo y Tayota (Codfish with Egg & Chayote)

Mangú con Los Tres Golpes: The Dominican Breakfast

Chocolate, Coffee and Vanilla Popsicles

Cebolla Roja con Vinagre (Dominican Sautéed Red Onions with Vinegar)

Egg-Free, Dairy-Free, Easy Pumpkin Vegan Eggnog

Festive Rice with Cranberries and Walnuts