Dominican Main Dishes for Every Occasion

Shakshuka: Eggs on Tomato Sauce

Shrimp and Mango Ceviche Salad

Chickpea and Codfish Salad

Chicken with Lemon and Garlic Sauce One-Pan Meal

Sancocho de Habichuelas or Sopión (Sweet & Spicy Bean Stew)

Rosemary and Olives Pork Roast

Easy Baked Meatballs Stuffed with Quail Eggs

Homemade Caseless Longaniza (Pork Sausage)

Zucchini Noodles with Garlic Shrimp

Habichuelas Verdes Guisadas (Fresh Shell Beans and Pork Sausage Stew)

Asopao de Chuleta Ahumada (Rice Pork Chop Soup)

Tiger Prawn Brochettes in Ginger and Honey Marinade

Stuffed Chicken Breasts

Sour and Sweet Pork with Pineapple

Day-Old Bread and Cheese Breakfast Casserole

Vegan Wild Rice Pilaf with Cauliflower

Higado Encebollado (Liver with Onions)

Spicy Beef with Peppers and Orange

Canelones (Cannelloni Filled with Ricotta and Spinach)

Tocino de Chivo (Salted Goat Meat)