Traditional Dominican Recipes

Dulce de Coco Horneado o Cocadas (Flourless Coconut Cake)

Piononos de Plátanos Maduros (Ripe Plantain Rolls)

Torrejas de Berenjenas (Battered Fried Eggplants)

Croquetas de Pollo (Chicken Croquettes)

Chocolate de Maní (Peanut "Cocoa")

Guineítos (Savory Green Bananas)

Berenjena Guisada con Cerdo (Braised Pork and Eggplant)

Mantecaditos (Easy Dominican Butter Cookies)

Bollitos de Maíz (Boiled Cornmeal Dumplings)

Ensalada de Coditos (Elbow Pasta Salad with Mayo and Tuna, Ham, or Vegan)

Avena Dominicana (Dominican-Style Oatmeal Breakfast)

Gofio (Sweet Corn Powder) - And Pattern for the Cones

Pastelon de Berenjena y Queso (Eggplant & Cheese Casserole)

Quesillo de Coco(Dominican Coconut Flan)

Albondigas de Pescado (Dominican Fish Balls)

Rabo Encendido or Rabo Guisado (Spicy Oxtail Stew)

Mofongo de Camarones (Shrimp Mofongo)

Crema de Auyama (Cream of Pumpkin Soup)

Jalea de Batata Dulce (Sweet Potato Pudding)

Crema de Cepa de Apio (Creole Celery Root Cream)