Vegan Recipes with Dominican Flavor

Pera-Piña (Rice and Pineapple Drink)

Plátanos al Caldero (Caramelized Ripe Plantains)

Pan de Coco (Samana Coconut Bread)

Aguají: Sopa de Plátano (Roasted Plantain Soup)

Repollo Guisado (Stewed Cabbage)

Pineapple Jam Filling for Dominican Cake

Paleta de Batata y Coco (Coconut and Sweet Potato Pops)

Chenchén (Dominican Cracked Corn Pilaf)

Vegan Lentil Stew

Vegan Avocado Mayo

Guarapo de Piña (Fermented Pineapple Juice)

Baked Vegan Kibbeh

Guineítos (Savory Green Bananas)

Bollitos de Maíz (Boiled Cornmeal Dumplings)

Canoas de Plátano Maduro (Meatless Ripe Plantain Boats)

Ensalada de Coditos (Elbow Pasta Salad with Mayo and Tuna, Ham, or Vegan)

No Butter Baked Empanadas

Avena Dominicana (Dominican-Style Oatmeal Breakfast)

Crema de Auyama (Cream of Pumpkin Soup)

Gofio (Sweet Corn Powder) - And Pattern for the Cones